Holdsworth Chocolates Theobroma Collection 400g
A selection of handmade truffles, pralines, marzipans, creams and caramels, enrobed in milk, dark and white chocolate.
Nestled into our signature Theobroma foil embossed box, creating the perfect gift.
Also in this range is our 200g collection
Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla), Butter (Milk), Fondant (Sugar, Glucose Syrup, Water), Caramel (Glucose Syrup, Sweetened Condensed Skimmed Milk, Sugar, Water, Cocoa Butter, Modified Starch, Thickener: Agar, Flavours, Emulsifier: E471-Sunflower Lecithin, Salt, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Praline Paste (Hazelnuts), Alcohol (Neutral Spirit, Marc de Champagne, Rum, Creme de Cacao, Brandy, Amaretto, Orange Liqueur, Gin), Marzipan (Sugar, Almonds, Glucose Syrup, Invert Sugar Syrup, Preservatives: Potassium Sorbate, Humectants: Sorbitol Syrup), Crispy Rice (Rice, Sugar, Salt, Barley Malt Flavouring), Fudge (Sugar, Glucose Syrup, Full Fat Condensed Milk, Butter (Milk), Vanilla Flavouring, Salt), Fruit Purees (Glucose Syrup, Invert Sugar Syrup, Strawberries, Orange, Beetroot & Raspberry Juice Concentrate, Natural Flavouring, Ethanol, Acidifier: Citric Acid, Colouring Plant Concentrates (Carrot, Pumpkin, Apple, Safflower, Lemon)), Glace Cherries (Broken Cherries, Sucrose, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Sulphur Dioxide, Colouring: Erythrosine), Popping Candy (Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Sugar, Glucose Syrup, Lactose, Carbon Dioxide), Coffee Granules, Salt Flakes, Strawberries, Raspberries, Natural Flavouring: Strawberry, Orange, Coffee, Raspberry, Pear, Almond, Rum, Brandy, Grapefruit, Elderflower, Lime (Propylene Glycol), Glazing Agent: Gum Arabic, Glazing Agent: Starch)), Colour (Beetroot, Titanium Dioxide, Iron Oxide), Citric Acid.
For allergens, including cereals containing gluten, see ingredients in bold. May contain peanuts.
QUALITY & ETHICS
We take great care to source only the best ingredients for our chocolates, as quality has to come first in all aspects of the products and services that we offer to our customers.
At the same time we believe that it is vital to support a sustainable global chocolate industry by acting with a social conscience around our commercial decisions.
We apply strict criteria when it comes to the origin of our cocoa beans, both in terms of quality and provenance. They come from three continents: South and Central America, Africa and Asia. Each country has its own specialities, cocoa varieties and flavours. We work together with specially selected farmer co-operatives who support sustainable practices throughout the growing and harvesting cycle, including fair market pricing.
Milk Chocolate Truffle
Pink Chocolate Strawberry & Marc de Champagne Truffle
Dark Chocolate Sea Salt Caramel Truffle
White Chocolate Truffle
Milk Chocolate Hazelnut Praline
Milk Chocolate Marc de Champagne Truffle
Milk Chocolate Espresso Martini Cocktail Truffle
White Chocolate Espresso Martini Cocktail Truffle
Dark Chocolate Espresso Martini Cocktail Truffle
Dark Chocolate Rum Truffle
Milk Chocolate Orange Cream
Dark Chocolate Truffle
Milk Chocolate Sea Salt Caramel Truffle
White Chocolate Rum Truffle
Dark Chocolate Crunchy Hazelnut Praline
Dark Chocolate Strawberry & Marc de Champagne Truffle
Milk Chocolate Orange Truffle
Dark Chocolate Sir Robin of Locksley Gin Truffle
Milk Chocolate Crunchy Hazelnut Praline
Dark Chocolate Hazelnut Praline
Milk Chocolate Fudge
Dark Chocolate Creme de Cacao Truffle
Milk Chocolate Rum Truffle
Dark Chocolate Orange Truffle
Milk Chocolate Brandy & Cherry Marzipan
Pink Chocolate Marc de Champagne Explosion Truffle
Dark Chocolate Strawberry Cream
Milk Chocolate Chocca Mocha Truffle